Homemade ingredients

Honeyed lemon

Honeyed lemon

VicentaLakin

The lemon can be described as the fruit of a woman, and it is called the "Ii-Mother" because it gives birth to a child. It is also beautiful because its lemon acid is able to placate and prevent color from sinking, and it has the effect of coating its internal clothing. Lemon itself is a beauty that promotes the decomposition of proteins in the stomach, increases intestinal creeping and helps digestion. The use of honey to pick up purified lemon chips and store them in refrigerators, to fully integrate honey and lemons and to extract a piece of lemon water from clean spoons every morning can easily be sustained over the long term。
Homemade bean

Homemade bean

VicentaLakin

The honey beans are always in my fridge, they can always be served directly, they can be used for bread, pastry, yogurt, and, of course, breakfast bean milk. I've always felt the temptation to look at these plentiful, pink red beans. Red beans, also known as Sphinx, Rice, Rice, Rice, Beans, Red Beans, are the most nutritious, multifunctional groceries in people's lives. They contain more sapulant, irritating intestinal tracts, good urinary effects, abating alcohol, detoxification, good for heart and kidney disease, and oedema. They also contain more dietary fibres with good intestine profligacy, blood pressure, blood resin, regulated sugar, anti-cancer, stone prevention and beauty reduction. In addition, they are also rich in folic acid, so that mothers and nursing mothers tend to eat red bean beans and their milk。
Strawberry jam

Strawberry jam

VicentaLakin

All kinds of jams are almost always available at home because they like to eat bread, and they finished their own pineapple the other day, and they didn't go back to it, so Dad brought back a bottle when he went to the supermarket to buy something, and said, "I hate to eat it, even if the kids say it smells strange, but it's the smell." So the strawberries that were picked up with the kids last weekend, except for a part of them, were made of strawberry sauce, made of their own jam, pure fruit meat, without any additives, for the kids to eat, to rub bread in breakfast, or to make strawberry mousse, strawberry cake, or to make a glass of strawberry water. I was doing this to make a strawberry mousse, so I mixed it with a cuisine before the jam, and it was possible to omit it, and it was good to make a little bit of fruit。