cake recipes
VicentaLakin
I've been making cake rolls for the third time since I just learned how to bake. The first roll wasn't good, but it worked. For the second time, the rush, the discomfort and the lack of clarity as to which of the most critical steps are being taken, the normal way to bake a twilight cake failed three times. And then I slowly looked for a reason, and every time it broke because the cake was too soft. Turns out the yolk didn't pass out (without resilience), while the proteins overstretched (easy to crack). By this time, I think I'll never have to worry about losing the material again. Choosing potatoes as sauce because you like it. It's convenient. You don't have to go shopping for jam. What's important is that they're not safe to buy at the supermarket, and they're too sweet to taste. Potatoes are good, or potatoes, or oranges or something. Just like that. Come on, bake, keep walking.
VicentaLakin
Red dates and red sugar are very good foods, and they have a variety of effects, such as saliva, spleen and stomach, active blood silt, etc. The red dates and red sugar are very good healing and beauty products, especially for female friends. As they say, “three dates a day, young and never old”. This sentence is sufficient to illustrate the efficacy of the strong birth control of the date. Red dates can be used for soup and congee, so you know how it can be eaten? Here's the rice cake for a very good red-sweet date cake, the fragrance, the softness of the date, and the sweetness of the alcohol. A cake made like this, though simple, is impeccable in taste and scent, and above all, is low fat and healthy, especially for people like me who always have diets and always can't keep their mouths shut
VicentaLakin
It's easier to make one of the cakes that's so flat in the streets, so they're called different, so they're cheesy cakes, waterless cakes, old cakes, and so on, and when they're kids, they go down the streets, pick up the eggs and process the cakes, get the raw materials, pay some processing fee, and every time they touch my mom, they're going to the processing point, oil, sugar is better than mine, and they're delicious, and they're less sugar and oil for health reasons
VicentaLakin
I almost never baked it, but it's very simple to make cake with microwave cake powder, an egg, a bag of microwave cake powder, a bowl that can heat up in a microwave oven, a cake with different tastes for one minute, cheap, real material, safe to eat, and to interact with children, enhance their ability to do things, feel their child's happiness and enjoy family life。
