tart recipes

Pumpkin Salata

Pumpkin Salata

VicentaLakin

This time it's really fun to make dessert quickly, save time, cut less food, but it's not stealing less food, it's smellier, it's the real thing. It must be a failure. But the things that improvise, the name is difficult, the egg, the pie or the tower, can't be said to make a joke, but I believe that many people, apart from the egg, see that the tower and the pie are confused, and then look into the data and tell the difference. This is what Xinhua said in his blog, the tower is one of the pies. In terms of appearance, the towers are small, colourful, mostly fruit-decorative; in terms of moulds, the pyramids are vertically at the bottom of the pyramids, and the special pyramids are a pyroclastic mould; in terms of the pyramids, the pyramids are smaller than the pies; and in terms of the pyramids, although the pythons and pies can be used in the same pyramids, the pyramids are more windy because of the small pyramids. In terms of roasting, tacos are baked with paste cream and then put on fruit, which can be eaten directly without any more roasting. So the name I used to make was more accurate。
French apple pie

French apple pie

VicentaLakin

applepie may have been a food of european origin at the earliest, but today it is a typical american food. apple pies have different shapes, sizes and tastes, including freestyle, standard two-layered tastes including caramel apple pie, french apple pie, bread crumb apple pie, sour cream apple pie. it's common for apple pies with cinnamon cinnamon, and french apple pies without apples. this time it's french, simple, convenient, material everywhere! easy production, zero failure
Porpoise

Porpoise

VicentaLakin

There's a family that's greedy, and it's always missing Kentucky's balls, but I don't want to go out for dinner, so it's a little chance. It's all in your own kitchen. It's always better to think of what you're doing than buying it outside. It was a real problem to make the skins of the blankets, so I bought the ready-made egg skins, and the baked eggslids didn't come out of the oven, and the baby used several "good smells" to describe them, and then at the same time he ate them happily: "It's delicious."