banquet dishes

Spicy and fatty

VicentaLakin

Steam carrots

VicentaLakin

Home food

Soya hoof chicken

VicentaLakin

what i love most is soybean milk, and i've had the experience of a nine yang wall, free of soybean scrubbers, and i have to say, it's super fine, it's not wasteful, it's really slag-free and it smells very good. what if i just thought i'd use it to make a pig's hoof, 'cause i don't taste like pig's hoof soup, and this time i'll have a very nutritious one, except soy milk, pig's hoof and a big chicken leg.

Soy milk, tofu meatballs

VicentaLakin

BEAN-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO. DJ13R-P3, SECOND GENERATION OF SOYBEAN FILTRATION SYSTEM, COOKING TECHNIQUES, SPECIAL SMOOTH, NON-SCUMTED SOYBEAN SOY SAUCE, SOYBEAN SOYBEAN CURRY MADE OF SOYBEAN MILK, AND EGGS GROWN OUT OF RURAL AREAS, SOUR AND SOUR, SOUR AND SOUR IN COLOUR, IT'S ALREADY DELICIOUS TO EAT, AND I'VE ADDED A BIG MEATBALL, NOT ONLY TO IMPROVE NUTRITION, BUT TOFU'S SOFT TASTES OF GRAVY, AND TOFU PLUMBING...

Seafood

VicentaLakin

Ham mushroom radish soup

VicentaLakin

There are more mushrooms in the mushrooms than in the black moor. Many people are hungry, fish are not eating, ginger are not eating, red carrots are not eating, and red carrots are eating. People are so weird. Commonly known as co-medicines, each diet has its own unique pharmacological formula, which is inappropriate to eat more than it is to eat less. We're trying to make people around us eat more。

Candock head

VicentaLakin

Roasted onions

VicentaLakin

♪ Roasted potato fried chicken wings ♪

VicentaLakin

The mackerel contains abundant proteins, high nutritional value, fresh fragrances, and vegetative foods. It's usually used to mix, make or make soup, and this time it's a little spicy and simple and delicious, with corroded bamboo with potatoes and chicken wings。

Green Bean Pork Foot

VicentaLakin

For a more detailed production process, please copy the following cool video link address: http://v.youku.com/v show/id XMTUZOTEXOTA2MA=.html?from=y1.9-3.1#pacing or search for “the dish name” directly in Yoku