Soy bacon fried rice VicentaLakin We don't usually have leftovers, but we like to cook them more often because cold rice is better
Lotus eggs and fried rice VicentaLakin It must have been delicious to watch someone make the sweets of Lotus yesterday, and then to think about it, it's easy
Frozen mushrooms and chickens VicentaLakin Today's dinner is just one person, so I made a little mushroom-slipped chicken dinner
Natural five-colour rice VicentaLakin Five-coloured rice is the traditional food of the Guangxi strong, made of pure plant dyes, green maple leaves, and black. The small green plant, the red blue grass, can dye the bright red and purple, won't it be amazing
The veggies VicentaLakin My daughter's kindergarten organized spring trips and picnics, needed parents to share food, and only veal packs were easier to carry, and there were vegetable eggs and meat pines in it, and the salad sauce was sweet, so I shared the recipe with you
Bacon VicentaLakin This time, it's great to have Homel's bacon filled with a small box, ready to open and cook a few dishes, baked a little pizza, smelled at the house, made a meal with bacon, and it tasted so good. It's great to have bacon pins, a smooth taste and a fragrance of bacon