dumplings recipe

Cream dumplings

VicentaLakin

The dumplings are the northern pasta of the population, and the pies are nitrous。

Spoon dumplings

VicentaLakin

Celery leaves

VicentaLakin

It's a shame to throw away so many fresh celery leaves in the house today. It's a pure green vegetable with no pesticides and no fertilizer. The celery is so good, it's a steamed dumpling。

Clockwater dumplings

VicentaLakin

Zhong Shui Tzu is one of the famous Han traditional snacks in Chenggang, Sichuan province. Since 19 years ago, the founder of the shop, Zhong Xiaobai, was named "Moo Ying Moo", and in 1931, the logo "Bong Wing" was launched. In its unique flavor, both at home and abroad, China's Ministry of Commerce and Trade, China's Cooking Association, and the National Board of Green Works for Catering have been awarded the titles “old Chinese”, “small Chinese” and “green catering enterprises”. In terms of material, the main difference between dumplings and northern dumplings is that they are fully pigned, without other vegetables, with specially made red oil on the table, with salted microbes, with spicy and unique flavour; in the taste, the bell dumplings taste sweet。

Wild dumplings

VicentaLakin

I bought wild vegetables, we called Korean food, and I don't know their real name, but they're green, and the red ones are veggies, and on Sunday they see an old lady selling veggies and ask for a dollar and a stack of dumplings. Mom used to pull out this dumpling, I thought it tasted so good that I had the chance to wrap this dumpling again。

Steam

VicentaLakin

Since the addition of a noodle machine, noodles, dumplings and cloudy skins in the house, it can be done by itself. Today's varnish is the skin of my own skin, and I put a little “hands and feet” on it, which makes it look a little bit transparent, but I still like it better with my family, which is a bit of a picky and chewy dumpling。

cucumber eggs with pepper dumplings

VicentaLakin

There's not enough dumplings. A lot of big cucumbers in the food brought by my mother-in-law this time, and some of them are a little cucumbery, and it's nice to have a vegan dumpling with eggs and peppers, and it tastes so good that even the child's father who eats meat says it tastes good. It's a good choice to have some free time in the summer, some vegan dumplings。

It's delicious

VicentaLakin

The platinum, remembering the crumbs of the dumplings and the juicy pies。

Pork fragrance

VicentaLakin

THE AROMA IS ONE OF THE HIGHLY NUTRITIOUS VEGETABLES WITH HIGH LEVELS OF CARROTS AND CALCIUM, AS WELL AS HIGH VITAMINS B1, B2, C AND IRON, WHICH PROMOTE APPETITE AND DIGESTION。

Plum mushrooms and pork dumplings

VicentaLakin

My husband calls me dumpling control, likes to eat dumplings when it's all right. He's got all kinds of dumplings, steam dumplings, purely handmade. He doesn't think buying dumplings and dumplings is as good as he is now