I'll be back VicentaLakin Cooking for family members is a happy thing, and it is a pleasure to be in it, hoping that family members will be healthy and well every day。
Fish cut VicentaLakin Fish cutters are called scissors. It's a pasta from Shaanxi. Is it not the best food to eat a bowl of hot noodles in the cold? It tastes like a knife. It can still eat with fire and cold
Beef VicentaLakin Roast beef is another favorite of Hunan's food. In the eyes of my son, since I made the veal, the first place for the meat has been replaced relentlessly. Cold smoked gravy, consistent in appearances, cooked into slices, transparent and bright, colourful and red in yellow. Plus garlic, chili and sour sauce, it's good for dinner。
Beef halogen VicentaLakin Mom bought home a big piece of beef, and it's just oxen meat, so she wants to make halogenated beef, after all, Dad can't eat vegetables with us every day. It's not a problem, it's too much spice and some time, but it doesn't taste bad, and the rest of the soup can be old soup or something, it's convenient, and you can cook without thinking for days
The goat noodles VicentaLakin It was learned from our friends back home, who didn't feel good about goat pasta, but they ate it once. It was good, and they came back, and the whole family said it was good。
Smoky beef VicentaLakin This halogen beef today is my work, but it's the sauce that my mother asks for, and it's true that she's right, because it tastes so much better, and it tastes so much better