ice drink
VicentaLakin
PREPARATION MATERIALS: WHITE MILK 320 GRAMS, ANIMAL LIGHT CREAM 160 GRAMS, BUTTER 5 GRAMS, WATER 15 GRAMS, RUM (RUM) 30 GRAMS OF OPTIONAL MATERIAL: COCONUT 10 GRAMS, STRAWBERRY 10 GRAMS, SUGAR 10 GRAMS, COCOA 8 GRAMS, TEA 8 GRAMS, RUM DRYING 60 TOOLS REQUIRED: STOVES, HEAT-RESISTANT RAZORS, COMMON EGG-BEATERS, KITCHENS, REFRIGERATORS, SPOONS: APPROXIMATELY 30 (5-7 PER COLOR)
VicentaLakin
The taro is the best variety in the taro, which is much larger than the other taro, and is soft and sweet. The nutritional value of taro is high, not only to increase immunity, to clean teeth, to detoxify cancer and to remediate the gas. For girls, its beauty is more attractive to us than to black hair. The taro is alkaline food, the acid that accumulates in the body, the balance of acid alkali in the human body, and is therefore a popular root food. I couldn't wait to come home and do something with it, but, to be honest, I went out for a walk, I didn't want to do anything big, so I made a simple, but delicious, little dessert -- strawberry coconut mashed. Imagine how pleasant it is to have a lazy lunch, to sleep, to sit on the balcony with such a cup of dessert and to enjoy the sun。
VicentaLakin
Since summer, the ice has gradually become a regular in my home. Yogurt ice, red bean ice, green bean ice, whatever. Initially, there was one set of molds, which has now grown to two and is thinking of buying two more. Looks like this summer's cold drinker hit the ice. What we're doing today is green popsicle ice, pure green beans, no flour, and the taste is excellent, after all, pure green beans。
