snack recipes
VicentaLakin
This is the most small snack I've ever made this year, initially just to get rid of too many leftovers in the family, make fragrance slices, be welcomed by my daughter, then my niece's daughter comes, and she gets all the chips. I recently got a bag of Green Nores, and this thing didn't do anything, and I didn't know what to do, and I thought, could we make a little snack like rice? So I bought a bag of rice powder to replace rice. Experiments have shown that barley powder, though unwieldy, is very sticky, and that it's made out of a hard-cracked taste, different from the laxity of rice pretzels, but I think my husband likes it。
VicentaLakin
Tastes of casserole and rice, rich and diverse food, and good food for yourself. The rice powder is 300 grams, two eggs, 80 grams of pork, 50 grams of soybeans, 50 grams of tomato, 50 grams of cabbage, ginger, onion, a spoon of raw sauce and an appropriate amount of cooking oil。