pudding recipe
VicentaLakin
JELLY AND YOGURT PUDDING, A SIMPLE SPRING FROZEN ICE. IN THE SQUARE, I PUT A FEW VERY GOOD FRUIT, STRAWBERRIES AND BLUEBERRIES, AND YOU CAN REPLACE THEM WITH MANGOES, SAUNAS, ETC., WITH PUDDING, YOGURT, AND SWEET FRUIT. THIS ICE IS ALSO MY MAN'S FAVORITE, AND NOT MUCH OF A YOGURT DRINKER HAS HAD TWO DRINKS THIS AFTERNOON. EVEN CUTER, WATCHING MOVIES ON THE COUCH, DRINKING THE NEXT DAY'S PICTURES... REALLY, REALLY GOOD! I PICKED THE YOGURT HERE. IT'S THE MOST POPULAR OF MY FAMILY, AND IT'S GOOD, AS LONG AS IT'S REGULAR
VicentaLakin
It's a very simple dessert. It doesn't need a oven. It's perfect if it has a fridge and a pot! It's a good way to consume light cream. You don't have to worry about ending up. It's warm, it's cloudy, it doesn't see a blue sky once a week, and glad Beijing spring is a windy season. I think it'll blow this cloud out and give us a blue sky like a mirror! Counting days, more than a month without updating the recipe, more than a month without moving the oven, so... Tsim Fung won't listen, cookies don't want to make, bread can't find the best food, and the camera, it's too late to pick it up, it's too bad to look at the picture, and I don't know when there'll be a little improvement. It's too pitiful
VicentaLakin
Pudding, do we eat often? Do we try to add our Eastern foods to this Western dessert? I'm just trying to be bold today. When I was working on this little pudding, in addition to being the main character, the first thing I thought about was cinnamon to be its partner. I've always liked the scent of cinnamon, and it's going to be a special taste. In this pudding, the bottom floor is the cream, the thick pudding, the middle is cinnamon and honey, and the top layer is the strange fruit. It's still the direction I'm trying to follow when I'm cooking. I'm still working on these little trials, and you're welcome, thanks。
