jam recipe
VicentaLakin
October is a season of harvests, and it gives people a strong appetite for food. This time, make the favorite blueberry jam. A large bottle of ice cream, cake, bread, cake, buns, etc. can be used much more. I'm using frozen blueberries, and I can replace them with fresh fruit. Blueberries are rich in nutrients such as vitamins, proteins and minerals, among which the uniquely precious flower chromosomal weights of blueberries are very high among the fruits, and are therefore called the “fruit queen” and the “king of berries”. I made my own blueberry sauce with no additives, smell, sweet sour sauce, but it's important to get a spoon down and eat blueberry fruit, which is not in the supermarket. One by one, we count blueberries together
