Fishball green soup VicentaLakin Some of the fishballs and duck blood left in the hot pot are too thin to be eaten, and are cooked in the soup with a bouquet of soup, with a fresh fragrance like a pig's chicken soup
It's delicious VicentaLakin THE SMELL OF HAM, THE POWDER OF POTATOES, THE SLIGHT Q-BALLS, THE CONCOCTION OF COCONUTS, THE PERFECT COMBINATION OF ALL KINDS OF TASTES, THE SPLENDOUR, THE SPLEEN OF THE YOUNG AND THE OLD, THE KIND OF CHORDS THAT YOU CAN'T ACTUALLY EAT。
