maternal recipes
VicentaLakin
At work, you order food for most of the time, and most of the cooking styles in the outside restaurant are heavy and salty, even though some of the dishes are added to the floors and delays on the road, and the colours are getting colder on the hands, and the taste of fresh vegetables is completely lost. So sometimes at home, you want to make yourself a little light-headed, you know? In the winter market, it was a surprise to see such a small vegetable, a small one that looked like an appetite to buy home with eggs for a simple fire, low nutrients, both good and good. Vegetables are one of the most common green vegetables in the market, which are affordable and available regardless of season, and are not too volatile in winter. Vitamins contained in oilseeds are important nutrients for the human body, as they are rich in plant fibres, reduce fat absorption, help to promote gastrointestinal creeping, often ate a little, and serve as a spleen-friendly and less obese diet。
VicentaLakin
In Guangdong, when a woman gives birth to a child, she will be given a large bouquet of sugar and ginger and will eat her lunch dinner every day. Jealousy pig-legged ginger, which can make up for abdominal blood, cold wind, hysteria and milk. The main food items for sugary pigs are ginger, pig's feet, eggs, sweet vinegar and red sugar. Among them, sweet vinegar (also called sweet vinegar by the Cantonese) has a sobering stomach, softening blood vessels and colorful effects. It is able to cut out the bruises, replenish the blood, and, together with the feet of pigs, it breaks the calcium of bones, is easily absorbed into the human body and acts as a supplement to calcium and a strong bone. Red sugar: using pure red sugar, sweetness and not obscurity, without mixing other things, making the maximum amount of vitamin micronutrients, etc。
