The potato is a flowered bread VicentaLakin It's been almost two months since I saw the steps and did it myself. I've never forgotten, but I've finally pulled this grass out. Inspired by Anne's little kitchen, the squares and steps were adjusted。
Protein coconut ball VicentaLakin It's a small, easy-made dessert, with a soufflé and a cocoon ball made out of a souffle, a screech, with coconuts and sweet creams, sweets and sweets, a nice little snack for tea。
Meat and pine, rice bread VicentaLakin RICE BREAD HAS BEEN ON FIRE IN JAPAN FOR YEARS. THE RICE BREAD ADDED TO THE RICE BREAD IS SO SOFT AND SOFTER THAN THE USUAL SWEET BREAD. BUT IT'S MADE OF RICE FLOUR, AND I'LL USE THE RICE LEFT OVER FROM OUR HOME, AND THE RICE WILL ROT IN WONDERS, AND THE BREAD WILL BE AS SOFT AND AS SWEET AS RICE. I'M A PERFECTIST。
Milky mushroom bread VicentaLakin Seeing everyone making mushroom buns, and having a taste of mushroom bread, it's more satisfying, and it's delicious with almond jam。
Pumpkin yogurt bread VicentaLakin Thank you for the food! Thank you, Shinya! The moment the bread came out of the oven, the restless heart finally fell; the sour-melt bread, which was supposed to be a little sugary, left salt out by its own mistake. Those who know how to bake know that salt, yeast and sugar are three-strength relationships in the bread paste, which help each other and inhibit each other; that no one can achieve the best result without them; that little salt is indeed an important food for stabilizing yeast and increasing the strength of the dough, and that without the salt herd would be like a loss of strength, and the yeast would soar to an uncontrollable fermentation state that it would become too acidic; that thanks to early detection and the low use of white sugar; that is why it is difficult to observe the ferment at all times to achieve the best results; and that it is so fortunate and so happy to be successful. But I must remind my relatives that I must be careful with my future work
Cranberry cheese VicentaLakin There's a secret of happiness in the little bread, a light fragrance of cheese, a sourly sweet cranberry dry, a bite, and only one who knows it can find the answer。
Sweet bean blueberry sauce bag VicentaLakin My life is always jumping out of my own pits, making this bread to consume the macaron, making a lot of macaron pie, so for the last two days no one's willing to eat my macaron, so I'm gonna have to figure out how to consume it, bake this bread, pop it up, pack it in, if you don't mind
