baking Recipes

♪ Happy Queen's toast ♪

VicentaLakin

Cranberry toast

VicentaLakin

Red codfish

VicentaLakin

There's a big reddock course coming up, and how many sisters have broken their legs for it to eat their hearts! Now you can make it yourself at home. It's not hard! It's like an angel cake, and it's so soft and soft that it's covered with some salad sauce, and there's a thin cod pine on the outside, and it's ready to melt, and it's delicious, just like what it tastes like. I'll have a toast

Gorge Black Meow

VicentaLakin

It's getting closer to the festival, and the good stuff is starting to come to the table, and it's getting old. It's too oily to eat oil-shaving intestines. There were also two bags of premixed grain bread, each of which was not too big, so I decided to mix it together and bake two large breads without butter。

Soft, white, light cream

VicentaLakin

The soft, white cream bag I'm sharing today is a large, light cream-consumption package, which is easier to rub out without butter, with more than five minutes in the cook's machine, less sugar in the formula, less sweet, more sugar in the sweet, more sugar in the sweet, more calcium in the light of a lot of light cream, a lot of cream in the smell of cream, a lot of calcium in the calcium, and it's very good to eat for the baby, or as a breakfast bag, some cheese, vegetables, ham。

Bread

VicentaLakin

The recent epidemic could not be ignored, with fewer trips to supermarkets and crowded places, and then went online to see a lot of bread flour, which could be made with two steps, water and face. It's a lot easier to make bread than usual. It's a big surprise for me to eat bread, but be careful to buy two packs. Take a closer look, really don't rub your face out of the muzzle, don't add yeast powder and eggs and sugar, etc., and it's easier than making buns. And the face and then the toast。

Pick up the cupcakes

VicentaLakin

My family never buys cakes, they make them themselves; mothers now choose to make them at home for their children's health, make them fresh, without any additives, and it's not hard; the most important thing is to make them taste better than they do, even if they can't be bought outside

All-emble double-colour sponge cake

VicentaLakin

It's actually a sponge cake recipe, and the whole egg has to have the temperature. It's nicer and nicer, it tastes like a child, a little one, sweet and delicious, especially for the kids。

Pumpkin rolls

VicentaLakin

Flower cookies

VicentaLakin

Give you a little red flower and wish you a happy new year! Here's another manual lesson for you. This cookie food is simple. It can be made easily at home without having to have a complete break. The colored infra-red watch, the special scent of almond powder, the fragrance of the aroma, the taste of which is really delicious, can be used as hand letters to your friends