Chinese Food Recipes
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baking Recipes

Banana souffle

Banana souffle

VicentaLakin

Garlic flower bread

Garlic flower bread

VicentaLakin

This bread does not need to be rubbed out, and then it smells like garlic。
Rice Goose omelet

Rice Goose omelet

VicentaLakin

The old mother likes to eat this, and she always bakes it for her, like, five to five。
Potato + red bean pie

Potato + red bean pie

VicentaLakin

It takes time to get the baby out of the house, and it takes too long to make the pasta. Today we're making this cake with a souffle, a simple hand, and we're steaming tart together for breakfast, so we're saving time. This one's for the best while it's hot. It's 25 of a medium size, less, one at a time, and it's full of sweets。
Coconut bread

Coconut bread

VicentaLakin

Cranberry coconut bread

Cranberry coconut bread

VicentaLakin

Bacango Madeleine

Bacango Madeleine

VicentaLakin

In the hot summer, in addition to cold drinks, there's Madeleine, the simplest hand, and this pastry-go-mad-Lin is not sour. It's very simple to try。
Pumpkin pie

Pumpkin pie

VicentaLakin

Low sugar-free, oil-free, low-carp pumpkin pie, no burden, no occasional molluscs! It's very simple, it's about an hour's time to eat in its mouth, it's soft, it doesn't need extra sugar and oil, and the pumpkins and bananas themselves taste sweet
Onion pine rolls

Onion pine rolls

VicentaLakin

Toast bread

Toast bread

VicentaLakin

Summer breakfast slice bread。
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