Chinese Food Recipes
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baking Recipes

I don't know

I don't know

VicentaLakin

Cow horn bag

Cow horn bag

VicentaLakin

Summer's favorite pasta。
Rose moon cake

Rose moon cake

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Caramel almonds

Caramel almonds

VicentaLakin

A very good cookie, sweetness adjusted to replace fine sugar with algae, and the finished taste was not sweet。
Mango souffle puff

Mango souffle puff

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It's better to share a nice, delicious souffle puff with a souffle!
Polish white toast

Polish white toast

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Egg and fruit dessert

Egg and fruit dessert

VicentaLakin

The omelet tastes good, with cream, with sour fruit, with sticks。
Cheese balls

Cheese balls

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It's a beautiful afternoon tea, and it tastes like hell。
Bean pineapple bun

Bean pineapple bun

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pineapple buns were once thought to be famous for pineapple meat, but pineapple buns did not have pineapple elements, they were from Hong Kong as sweet bread, only because pineapple buns were baked with yellow on their backs, and the condensed pineapple-like skin was famous. Precious skins on the outer surface of pineapples, usually made of sugar, eggs, flour and pig oil, are the soul of pineapple buns, with a taste for ordinary bread and warm food。
Garlic bread

Garlic bread

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Garlic bread is a classic and popular bread. It's made the bread softer。
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