breakfast recipes
VicentaLakin
That day, a waffles of onion pine sesame, made by a small partner, liked it, asked me, what would I do if I made waffles of many flavors. Hey, it's not that hard. Just be bold and give a basic formula, and you'll be able to produce 100 flavors. It seems a little exaggerated, but it's not. Imagine replacing a small amount of flour with tea powder, cocoa powder with chocolate, potato powder with potato and purple, mango powder with mango and yellow. Or you can change milk for coffee, it's coffee; orange juice is orange; watermelon juice is watermelon... There are hundreds of them. Today's waffle recipe is a mature recipe that I'm used to. Little partners who like waffles can save them, plus or minus。