homemade dishes
VicentaLakin
DUCK EGGS CONTAIN NUTRIENTS SUCH AS PROTEINS, PHOSPHORUS, VITAMIN A, VITAMIN B2, VITAMIN B1, VITAMIN D, CALCIUM, POTASSIUM, IRON, PHOSPHORUS. THE TOTAL QUANTITY OF MINERALS IN DUCK EGGS EXCEEDS THE TOTAL QUANTITY OF EGGS, ESPECIALLY IRON AND CALCIUM, WHICH ARE URGENTLY NEEDED IN THE BODY. IT IS MORE ABUNDANT IN DUCK EGGS, WITH IMPROVED BONE DEVELOPMENT AND PREVENTION OF ANAEMIA。
VicentaLakin
The taro is one of several foods with a lot of mucus. It's both antioxidation and anti-age, and it's good for the stomach. Remember when I was home, when the baby was weaned, most of the baby was fed potatoes. It must be because of nutrition and taste. The babies are good for food, and the adults are better. When I was a kid, when my mother cooked, I burned a few of them in the coal fires of the stove. And I like my mom drying with a big pot of taro, soup juice, and the bottom one is golden. Tacos are good, but it's a tough process to go to the skin. Every time the juice hits a hand, it tickles. When I was home, Dad was always like, "I shaved you, I'm old, I don't tickle." In fact, every time I wash it, I can see my father scratching and scratching, but the heart of my son keeps me from suffering. I miss my mom and dad. In this life, you'll miss Mom and Dad。
