Sea turtles VicentaLakin Sea turtle cakes are traditional and delicious snacks for the mussan people from childhood to age. A mixture of herbs, adorned with gold, fragrances, fragrances and fragrances. It's rich, homey, different, famous, charming. It's a recipe that I want you to remember when I was a kid waiting for my mom to cook home
The date buns VicentaLakin Girls love red dates. And I thought of it as a very radiant, very high-value date roll
Roasted squid VicentaLakin How many people can refuse the temptation to roast squid? Remember that there was a big clothing market across from the previous unit, and, of course, the most attractive was not the flowery and green dress, but the one in the market that burned the squid with a plate, the smell of a thick sauce, the whole squid, and baked it with a few onions of white sesame, which was so beautiful."
Red Bean Sand VicentaLakin The recipe still decides to upload bread from the bakery. Almost all of the bread is made of bread and noodles and fermentation. The total supply is only hand-stamped twice, but, although the pleasure of hand-stamping cannot be detailed, the bread machine is a powerful helper to the time-scrambling working people, freeing you from the mud of time and experience, and enjoying delicious, tasteless, and never inferior, hand-bread, so it will be a faithful baker。
Pork and cabbage VicentaLakin It's the kids' dad who's cooking dinner these days. He made the dumplings today. It's good to have a cook husband。
Five smelt eggs VicentaLakin HALOGENED EGGS, BECAUSE OF THE LENGTH OF TIME THEY ARE COOKED, THE FRAGRANCE IS STRONG, THE LAYER IS CLEAR, THE SKIN IS BOILED MORE AND THE QQQ IS DELICIOUS. THE YOLK INSIDE INHALES THE SMELL OF HALOGEN, IT'S THICKER, IT BITES, IT SMELLS OF MOUTH
