Black sesame bee cake VicentaLakin IT'S REALLY FREEZING TO DOG THESE DAYS, AND IT'S HARD WITHOUT HEAT. SLEEPING IN THE DORM EVERY NIGHT, WAKING UP COLD FEET AND SLEEPING IN THE PANTS TILL MIDNIGHT IS REALLY FREEZING, BUT IT'S OKAY
Pumpkin bag VicentaLakin In the form of pumpkins, a pumpkin peanut bag is made out of pumpkin mud and peanuts。
Potato bread VicentaLakin This bread is very soft, especially rass, rubbing mashed potatoes into the dough, making it softer and wetter, making it nice and tasteful. I'd like to recommend that you folks try it. I'll put it in the 8-inch circle. I'll skip the integrator, save time, and it'll be easy. ~ That's it
Onion cakes made from dumplings VicentaLakin Last winter, I packed some dumplings and made some onions
Make a tea Madeline cake VicentaLakin Madeline is a French-style little dessert. It is said to be in the French town of Kemelsi, a family-style snack. Because of its chubby shape, its abundance and its small belly buttons, they call it "the hottest cake." My husband loves sweet food, so I'll do it like a flower
Delicious sushi VicentaLakin The first time I learned to be sushi, it wasn't hard to imagine, it was good to sell。
Cococake toast VicentaLakin the combination of cake and bread, which is not pretty enough because of my mold, but tastes great. bread flour: 250g high-weather flour; milk powder 5g; honey 50g; salt 3g; yeast 3g; water 145g; butter 5g cake: low-weather flour 80g; cocoa powder 10g; eggs 5; salad oil 40g; milk 50g; sugar protein 30g; sugar yolk 60g
Coconut VicentaLakin and here i'm going to make the most practical coconut pie recipe, and i'm going to take 60 g coconuts as an example, which is usually just once used, and if it's a small amount, it's only 50% of all material, and i've tried it, and it's absolutely fine. the powder of milk is added to the formula of others, which adds to the smell of milk, while the material is easier to form。
