Kung Pao Chicken

CarmenTurcotte

Ingredients: soy sauce,chicken essence,salt,white sugar,cooking wine,red pepper,starch,vinegar,oil,green onions,pepper,chicken breast

Oil sprinkled with colorful pepper shredded

CalistaMcDermott

Ingredients: salt,green pepper,MSG,oil,red pepper,pepper

Roasted eggplant with pickled pepper and minced pork

BusterRuecker

This is my creative dish, which is not available in restaurants outside... Put my creative dishes on the table at the family gathering, see everyone eating with gusto, and listen to everyone's praise, feel beautiful in my heart. I forgot everything I was tired of. <br />In this dish, first place the eggplant in a frying pan, add cumin and salt, and then pour the stir-fried minced pork with pickled peppers on top of the eggplant. Isn't it very simple, but the taste is very good. The aroma of pickled peppers and meat melts into the eggplant and brings the smell of cumin. Just thinking about it makes me drool...

Fried rice cake with hairy crab

KarenRoberts

Ingredients: chicken essence

stir-fried beans with green and red peppers

KareemRenner

Ingredients: chicken essence

Kung Pao bitter gourd diced

CareyMosciski

When it comes to Kung Pao chicken diced, everyone is familiar with it. Use the method of Kung Pao chicken diced to make a bitter gourd dish, Kung Pao bitter gourd diced. It tastes great... Its taste is not inferior to that of Kung Pao Chicken, but it also adds a fragrance. <br />Balsam pear is combined with pepper that warms the middle, dispels the cold, removes dampness and appetites, which can restrict the bitter cold of balsam pear. It can be used as an auxiliary diet dish for patients with fever, body heat, polythirst, dampness and heat, liver-fire redness and eye pain.

Curry potatoes

FayDavis

Two days ago, it was so hot that I sweated after running two more steps. The temperature suddenly dropped. At night, the window opened a small gap and I felt cold. Today, it was even worse. It actually rained a little bit ~ It's cold ~~ Eat something warm ~~ Let's warm up your stomach ~~~

stir-fried duck sausage with green pepper

SusieSteuber

Ingredients: salt,green pepper,MSG,Jiang,garlic,sugar,soy sauce

stir-fried balsam pear with minced pork with soy sauce

SamSanford

Stir-fried bitter gourd with minced pork with black bean is an appetizer for digestion. This dish has an attractive color and endless aftertaste. The bitter gourd cools away heat and removes heat, and the fermented bean has the effect of relieving the appearance and relieving annoyance. The combination of fermented bean and bitter gourd is definitely a delicious and healthy dish. <br />Douchi is a food made by soaking soybeans or black beans, steaming or cooking them, and fermentation. It can be used as seasoning or medicine. As a home-cooked condiment, fermented bean is suitable for seasoning when cooking fish. Douchi is also a traditional Chinese medicine. It should be eaten for people with cold and cold, fear of cold and fever, headache, nasal congestion and sneezing, abdominal pain, vomiting and diarrhea; for people with full chest diaphragm and irritability in the heart.

Saute garlic sprouts and shredded pork in soy sauce

AnthonyMann

Sometimes, we can fry more shredded pork or slices of meat and store them in the refrigerator, so that we can quickly mix them at any time, and we can avoid the need to pickle or stir-fry each time. It is best to limit it to three days. The meat flavor will not affect at all. The following is the dish I made using the shredded pork fried yesterday. The meat is delicious and tastes even more delicious.