slightly spicy Recipe

Pucheng loach pot

Pucheng loach pot

GeneSteuber

The local dialect of the specialty dish in my hometown is called "Yellow Loach Sliding Taro". If the ingredients are all local products in Pucheng County, the taste... When I recall it, my saliva will splash... The loach is caught alive by urchins in small ponds, and the taro is a specialty. The key to non-GMO is the word "sliding"...<br /> There is a local saying about this dish called (Yellow loach and taro soup to pour rice, and even my grandson is reluctant to teach it) Haha, which means: Grandpa was reluctant to teach this delicious way to eat in order to dominate the vegetable soup to pour rice, and he was reluctant to teach his grandson this delicious eating method. hahaha<br /> By the way, Pucheng County, Fujian Province is only a 2-hour drive from Wuyi Mountain