slightly spicy Recipe
AlexHayes
Ingredients: MSG,pepper,cooking wine,soy sauce,octagonal,sugar,pepper,ginger,dried chili,geranyl,garlic,duck,Sha Ren,Sanna
KenyonFranecki
Folded ear root is also known as Houttuynia cordata. It has certain antibacterial effects. Because it contains volatile oil components such as houttuynia and lauroaldehyde, it has certain inhibitory effects on Staphylococcus aureus, Staphylococcus albicans, Shigella, etc., and it has a strong effect on Staphylococcus aureus and Staphylococcus albicans. Experiments have shown that fresh juice of Houttuynia cordata has a significant inhibitory effect on Staphylococcus aureus, and its effect will be reduced after heating. At the same time, houttuynia and houttuynia herb decoction can significantly promote the phagocytic ability of white blood cells and enhance the body's immune function. In addition, quercetin contained in Houttuynia cordata has the effect of dilating blood vessels and can effectively dilate renal blood vessels, and a large amount of potassium salt has the effect of enhancing diuretic. Finally, Houttuynia cordata can also improve capillary fragility, promote tissue regeneration, and have analgesic, hemostatic, and cough effects, but has no expectorant and antiasthmatic effects. <br />Fold ears are produced in Chengdu, especially in spring and summer. Because of the special taste of the broken ears, many people have two extremes: either they love it very much or they hate it. I was influenced by my parents since I was a child, and I especially liked to eat folded ears. In summer, I mixed folded ears with shredded lettuce or beans. It could be solved basically in one meal. There are two types of folded ears in Chengdu, one is folded ears and the other is folded ears (without leaves).
