Strong aroma mushroom soup

AlyciaErnser

Healthy and green nutrition, you can also eat it while losing weight

stir-fried bacon with garlic sprouts

MuhammadSchamberger

I am so happy to see that gourmets are actively publishing recipe diaries, so that I can have a lot of visual meals and learn many, many dishes! <br />As long as I have time all day, I will stay in the gourmets and stroll around, which dazzles me: this one is beautiful and that one is delicious; this one is creative and that one is a great match! In the afternoon, I thought about making more dishes at night, but if I cooked too much, no one would share it and become a white mouse. It was also a headache! <br />However, it was in vain to think about it. I got off work late last night, which saved me from having wild thoughts and being in a dilemma. Two simple stir-fried snacks killed my evening dinner--I didn't have dinner until almost 9 o'clock. <br /><br />Fortunately, all the materials used are available in the refrigerator. Wash and cut and stir fry ~~~

Eggplant with onion flavor

LeeDouglas

Fried eggplant with less oil. I have always liked to eat eggplant, but the fried eggplant is very oil-absorbing. The fried eggplant this time was stir-fried using the low-oil method, and the taste was not inferior. The eggplant fried with more oil was not bad. Sprinkle with chives on the freshly cooked eggplant, and sprinkle with vinegar if you are jealous. It is very delicious and fragrant and soft in the mouth.

Shrimp and bamboo shoots noodles

IgnatiusGleichner

Breakfast is served again, with shrimp, bamboo shoots, and very fresh and sweet noodle soup.

Shanghai Vegetable Rice Soup

OvaRau

Ingredients: salt,shrimp skin,sesame oil,leftover rice,small green vegetables

stir-fried steamed buns with charred chicken and fragrant

EunaRodriguez

When you eat steamed buns, you always feel that there is nothing new. In fact, you can change the method to ensure that you eat them well, and that is, stir-fried and eat them like fried rice. If you don't believe me, you can try it.

raw boiled meatball soup

ToniStehr

Ingredients: salt,garlic sprouts,coriander,tomato,mushroom,eggs,cooking wine,bread crumbs,meat emulsion,cornflour,white pepper

Crispy yellow swordfish

EulaliaConroy

Awesome Southern G22-1 Hong Kong-style soup pot. Although it is a soup pot, it is a great way to fry fish. It is very fuel-efficient, non-stick to the pot, and will not splash oil on the outside. When frying this fish, I only added a little bit of fish. It will not burn the pot at all, and it will not stick to the pot. You don't have to keep looking at the pot. As long as the heat is adjusted to the right place, you don't have to keep looking at the pot. The fried fish is golden and crispy. It's amazing!

stir-fried double mushrooms

DionEbert

Mushrooms that you can eat regularly are good for your body.

Egg skin pork and seaweed roll

BarneyKovacek

Ingredients: chicken essence,salt,carrots,shrimp,eggs,sesame oil,Weijixian soy sauce,pig lean meat