Stewed red-headed fish FloyBailey The red-headed fish is delicious and has few thorns. It is suitable for stewing or steaming. It also tastes good when stewed with tofu.
Fried leeks with golden fish RaoulHackett Today, a colleague gave her a handful of leeks grown at home. She still had roots and could grow them after eating them. So she flipped through the refrigerator to see what she could use to stir-fry leeks. She had eaten eggs for the past two days, but she couldn't eat eggs all day long. Isn't science saying that you can eat at most three eggs a week? You can't eat any more eggs this week, eh! I also found a handful of golden fish. Hehe, have an innovative dish: golden fish stir-fried leeks. It tastes really good!
Home-style pork ribs stewed with knife fish OsbaldoWintheiser My family Yiyi is two years old. She likes to eat fish and ribs. She bought sword fish yesterday and was going to stew sword fish separately. Sitting at home, she thought about it and had eaten ribs stewed sword fish in a restaurant before, but it was too little. The sword fish is still very thin and tastes good. Yiyi likes it very much. Try it yourself! I bought two clean ribs at Jin Luo's house. They were too expensive. The two cost a little more than 19 yuan per catty. Including the sword fish for 15 yuan, the main ingredients cost 30 yuan. No wonder the restaurant eats so little! <br />I started preparing while my baby took a nap!
crystal dumpling KennedyHarris Make crystal dumplings and wrap them in pumpkin filling to make them look more crystal clear.
Dry fried fish fillet AmeliaCollins The Longli Fish Fillet is smooth, tender, thorny and has no fishy smell. Children love it very much.
Stewed chicken feet with peanuts ElvaGoyette This dish was strongly requested by the tiger. At that time, he disdained the way he said to eat it."Can chicken claw stew soup taste delicious?" "Delicious! It's really delicious!" He said with certainty. Alas, since it is so rare to go home for a meal, so rare to order the dishes I want to eat, so rare to teach me how to do it-even though it is just with mouth but not with hands. Then let's do what we are told. <br /><br />Hehe, don't tell me, it tastes really good!
Rice with fresh shrimp and lettuce GraceDietrich Based on the principle of starting well and ending well, I have completed my Four Seasons Series of leftover rice ~ This is the last item ha--leftover rice 丨 Winter ~<br /> Because it's cold in winter ~ I have to wrap the leftovers, hehe ~~
