salty and fresh Recipe

carrot omelet

carrot omelet

MacyErdman

There are novel ideas every day, and each ingredient will think of different methods. Every delicious food is more like a work of art to the cook. After appreciating it, you still have to taste it in person. I believe that friends who love to cook delicious food enjoy this process as much as I do! <br />I started the Xiangjian Vegetable Cake series before, but I suddenly realized that there had been no next chapter for a long time. Today, let's present its follow-up chapter ~ Let's start our journey of Xiangjian Vegetable Cake-carrot egg cakes.
Sliced pork slices with black fungus

Sliced pork slices with black fungus

SybleJerde

I wonder if it is considered a hometown dish? This is a common practice in our family, but I don't seem to have seen it in food forums. <br /><br />I bought this fresh pork hind leg meat after work. I originally wanted to make a fish-flavored shredded pork, but I didn't buy shredded bamboo shoots. Later, I wanted to use water bamboo instead. However, the vegetable seller said that the water bamboo this season is frozen. It's not in greenhouses. It's not good, so I gave up, and then suddenly thought of this dish. However, I only saw my mother-in-law cook it once, but I had never made it before. Anyway, try it. It looks very simple. <br /><br />The family was waiting to eat and had no time to take serious photos, so I took two random photos