Sauteed fish with scallion BradLehner Ingredients: salt,coriander,water starch,vegetable oil,cooking wine,ginger,sugar,green onions,pepper powder,garlic slices,chilli,Moudou fish
Spinach egg cake EmersonWeissnat When I was about to graduate in college, new chefs came to the school cafeteria and added many new tricks. One of the spinach rolls is very delicious! Fifty cents each is affordable and affordable for us students! And very delicious! Later, he graduated quickly. I left that city and never ate again. So I thought about making it once, but I couldn't make it into a roll shape like the master master, so I made it into a cake shape. The taste was not much different!
wealth bag MurphyGreenfelder Ingredients: salt,lettuce,carrots,beef,egg white,soy sauce,starch,black pepper,sesame oil,dried fungus
Black Bean Oil and Wheat Vegetable CareyMosciski Oil wheat vegetables are light green in color, crisp and tender in texture, extremely tender in taste, fragrant in fragrance, and have a unique flavor. They can be eaten raw, stir-fried, or made into soup, and the cooking time is short. They are often eaten raw in summer. They are slightly bitter, but they are very refreshing. Let's have a hot stir-fry in winter.
Vegetarian fried mushroom JakaylaLabadie Ingredients: salt,Pleurotus eryngii,broccoli,soy sauce,onion,Jiang,garlic,white granulated sugar,oil,red bell pepper
Sesame seaweed CaleighReynolds Sesame seeds and seaweed are boiled together to play a cosmetic and anti-aging role. Because sesame seeds can improve blood circulation and promote metabolism, nitrous acid can regulate human cholesterol content, and vitamin E can prevent aging; kelp contains iodine and calcium, which can purify blood and promote the synthesis of thyroxine. The two are combined, and the effect is doubled.
Double ears pork ribs soup CeasarHyatt Ingredients: salt,wolfberry,candied dates,black fungus,ribs,edible oil,white vinegar,sesame oil,dried tremella
carrot liver mashed noodles thick soup FavianGottlieb Carrots can provide rich vitamin A and enhance human immunity. <br />The content of vitamin A in animal liver far exceeds that of milk, eggs, meat, fish and other foods. It has the effect of maintaining normal growth and reproductive functions. Regular consumption of animal liver can also supplement vitamin B2, which supplements the body's important coenzymes and completes the body. It plays an important role in the detoxification of some toxic components, and animal liver is rich in iron, which is an essential element for the production of red blood cells.
