Quickly make spicy cabbage CristopherBogisich I like to eat spicy cabbage very much. Whether it is to serve rice or make kimchi soup, it is very delicious. I make it often.
Hokkaido milk bread TrudiePfannerstill Ingredients: salt,whipped cream,milk powder,eggs,sugar,yeast,high powder,fresh milk
Steamed large yellow croaker JeremyWard Hehe, to be honest, I have never steamed yellow croaker before. I did it all based on my impression ~ hahaha... This is the taste... <br />It's simple..
beef radish soup LouveniaEffertz The early operation is simple, but it is very convenient to clean up the kitchen later.
Northeast pork ribs and Chinese cabbage soup FletcherSipes Today, I sent out an authentic Northeast pork ribs and pickled cabbage soup. Why is it authentic? Because I am a Northeastern person. <br />Look, if you want to eat it.
Steamed glutinous rice balls NickSchulist It's past 15 and the Lantern Festival is celebrating happily. Other people's rice dumplings are eaten boiled, but mine is eaten steamed. It has a unique flavor, but the bean paste filling is too sweet
Spicy fruits and vegetables TayaRippin The creativity of this dish comes from the principle of "sweet and spicy". When you eat it very spicy, you might as well add an apple to adjust the taste. Yanji cold noodles are meat + apples. In addition, McDonald's apple pie tells us that apples can be heated. Some fruits are very sour when heated, but apples are not.
