stir-fried gingko with tender water chestnut MarianeO'Reilly This is the first time that tender water chestnut has been used to stir-fry vegetables. It looks good at it, but it doesn't taste good. After being stir-fried with ginkgo, the two strange flavors come together. If you are interested, you can try it.
Fresh and delicious sushi LiaKlocko Today, when I was shopping in the supermarket, I saw a roller coaster selling sushi, and I suddenly wanted to eat sushi. I thought that there would be a party in two days, and it was very popular in the United States, so I planned to make some sushi to eat at the party. Let me teach you how to do it next! I wanted to make caviar, but I didn't think it was very good, so I didn't buy it.
Three shredded salad MyrnaRohan Ingredients: chicken essence,salt,lettuce,potatoes,carrots,white vinegar,sugar,pepper,dried chili,minced garlic
Sweet and sour vegetables KareemRenner Sometimes simple flavors will make taste buds feel real life...
Garlic minced red cabbage moss AnthonyMann Today's last dish was a very simple but delicious stir-fried red vegetable moss with garlic. Vegetable moss, also called cabbage heart, is said to be a famous dish in Wuhan. And my mother-in-law's house also grows a small piece of this red cabbage moss. Every time when I go home during the New Year, I can always eat freshly picked and then stir-fried cabbage moss, which is very sweet.
Bone soup wonton noodles MikaylaWalter When I came back from picking up my children's remedial classes, I originally wanted to use the pork ribs soup for lunch, either noodles or wontons. When I asked my baby what to eat, he actually said,"You need to eat all noodles and wontons", so I got this--Bone soup wonton noodles.
Seaweed and tofu soup RubyKihn Because of the sprained foot, the doctor advised you not to eat spicy and stimulating foods. So today's dishes are very light.
