Electric rice cooker cake MaciCassin I have always wanted to try using an electric rice cooker to make cakes before. I saw the cakes made by people online and felt so amazing. I can't believe that such a perfect cake can be made without an oven! I also bought good materials to try them out today.
Fruit toast RyanCronin Maybe I am old and a little nostalgic. I like the bread I ate when I was a child. It is not so delicate, a little rough, and chewy. All the breads made with fruit ingredients reduce the moisture and lengthen the baking time, and the effect is not bad...
One pint of mashed potatoes RoderickLuettgen Ingredients: salt,corn,light cream,pea,potatoes,carrots,black pepper
Coconut cake ReginaldRunte Ingredients: low-gluten flour,fine sugar,coconut,coconut milk,corn oil,whole egg
Fragrant coconut silk cake EzekielDouglas Recently, I have fallen in love with the theme of shredded coconut. I made shredded coconut cakes early this morning. I bought the shredded coconut and then shaved them into shredded coconut. It is very fresh and fragrant. Especially when baking, the house is full of coconut aroma. The neighbors all came over and asked me what I was making, hehe
Christmas tree DelaneyMetz It gives the mashed potatoes a new taste. Not only is the taste more fragrant, smooth, soft and waxy, but the content is also richer, which is more suitable for children's preferences and tastes.
milk egg pudding PattieWaters This milk egg pudding is actually milk stewed eggs, but I changed it to this more elegant name haha ~<br /> It's simple and delicious, and it's very good to entertain guests
Leopard cake roll DangeloBrown I finished it last weekend and was already photographed while eating steak ~<br /><br /> to record the process.<br /><br /><br /><br /> This is a very simple cake roll, except that the cake is a little yellow, otherwise it should have cow tattoos. <br /><br />Now the tragedy has become leopard print... hey<br /><br /> I don't like cake rolls filled directly with cream<br /><br /> So I still used cheese filling<br /><br /> Heat the middle layer of the cake blank to 180 degrees for about 10 minutes