milk fragrance Recipe

Pumpkin and bean paste steak buns

Pumpkin and bean paste steak buns

KailynWitting

I just went to eat KFC's Cheese and Egg Burger Set Dinner, and it felt very ordinary. I really rarely visit these fast food restaurants because I have never had a good impression of fast food like Ken and Mai. In addition, there are always rumors online about the war between these two families, and there are some negative rumors about each other. Whether it is true or false, I always take a far-sighted attitude towards the food made quickly from these fast food restaurants. I can taste it at a timely time, but I am never willing to eat more. <br />If you want to talk about health, you should make your own food healthy without adding any leavening agents or the like. As long as the dough can be kneaded and the basic ingredients are put together, you can still make soft and sweet small meal bags. Make bread the first day, soak it in soybeans, get up ten minutes early in the morning and grind soy milk. It's as simple as getting a nutritious breakfast for the family.
Bean Date

Bean Date

BayleeBins

I just came to the world of delicious food and was very happy to see the bean theme. I just made this bean date last week. I hope everyone likes it. <br /><br />Watermelon entry: Red bean and&amp; mung bean smoothie, euphemistically called: Bean Date<br /><br /> Let's first understand the efficacy of beans:<br /><br /> Red beans have the effects of clearing the heart, nourishing the spleen and nourishing the kidneys. Adding lotus seeds and lily has the effects of consolidating essence and replenishing qi, stopping bleeding, and strengthening muscles and bones. It can cure lung dryness and dry cough, enhance internal vitality, and enhance physical strength. <br />Mung beans taste sweet and cold, enter the heart and stomach meridians, and have the effects of clearing heat and detoxification, relieving summer heat and diuretic. It is recorded in the Compendium of Materia Medica: Cooking with mung beans can reduce swelling and reduce qi, clear heat and detoxify, relieve heat and quench thirst, regulate the five internal organs, calm the spirit, replenish vitality, and moisturize the skin; mung bean powder can relieve various toxins, treat sores and swelling, and treat burns; Green bean skin relieves toxic heat and removes haze in the eyes; green bean sprouts can relieve alcohol and detoxify
Pork floss soda biscuits

Pork floss soda biscuits

JamelWest

Legend has it that the pork floss was invented by an official chef in Fuzhou to make up for mistakes. In 1856 (the sixth year of Xianfeng of the Qing Dynasty), Lin Dingding, the chef of Fuzhou Salt Transport Commissioner Liu Buxi, accidentally cooked the pork too badly while cooking. At this time, the Salt Transport Commissioner urged the guests to deliver the dishes again. Lin Dingding had an idea and hurriedly added various ingredients and stir-fried them to make shredded pork powder. Unexpectedly, the guests praised it all after tasting it. In the future, the salt transporter would ask Lin Dingding to cook this dish specially every time he entertained guests. Later, Lin Dingding resigned as an official chef and went home to open a shop specializing in making crispy meat floss. He also held the "Dingriyou" sign, which means "Dingzhong Daily", which became popular in Rongcheng. Fuzhou officials came to Beijing and used it as a tribute or gift, making it famous across the country. <br /><br />There are always Dingding meat floss in the cupboard, and I have been thinking about doing something. It happened that the supermarket is offering a discount on soda biscuits today, so let's make super simple meat floss soda biscuits that will take only 5 minutes!