hot spicy Recipe
VicentaLakin
Ant trees are a very interesting and repulsive dish name, but they're meat puffs. They're fragrances of fine meat that stick to the clitoris. They climb up the tree. This dish is said to have originated in connection with a man named Tata, who was written by the Chinese writer Guan Han. She is a daughter-in-law of her daughter, Tsai Tsai, who is the daughter of a debtor. Tita is a good mother-in-law and a waiter for her husband. Soon after she married her husband, her husband died of illness, which caused her to fall into bed. With her soft shoulder, she has taken the burden of her family, and she has made progress by asking for medication for her mother-in-law and by trying to turn her into a meal that is delicious. It's just that the economy is so tense that the towers have to go on credit with their heads. Before the meat case, the meat salesman said, "You haven't paid your last two debts, and you can't go on credit today. "The tycoon is only being asked for it, and the meat sellers are entangled and cut off a small piece of meat for the tycoon. It's time to cook. Ditta thought, what can we do with some meat? Her thoughts fell on the top of the cupboard, which had a small group of fans left over for years. As soon as she moved, she took the fans, softened them with water, cut the meat to the ground, put onions and ginger pans on fire, put them in soy sauce, fans flipped for a moment, and then put garlic and pepper on the pot. The mother-in-law in bed said, "Deta, what's so good about your cooking?" She said, "Fry fans." "With the sound of the voice, the tycoon brought the dishes to the bed, and before she touched the chopsticks, she found many black ideas on the fans, and she said, "Why are there so many ants on it?" When she knew what was going on, she took a bite of chopsticks, and said, "Let's call it an ant tree!"
VicentaLakin
It is also known as cormorants, cormorants, gills, mirrors, flatfish, forkfish. The aphids are effective for blood control, gastric rehydration, smooth joints, flexible bones, etc., and are effective for indigestion, spleen glaze, anaemia, cortex acid. It can also be used for chronic childhood illness, lack of blood, fatigue and appetite。
VicentaLakin
Tofu from the soybean. It's made of spicy, hot, fragrance, soy, tender, fresh. It's called eight words. The materials include tofu, beef shredding, bean petals, chili noodles and peppers. This dish was created in the early years of Qingqing Yu, by Chen Liu, the owner of a small restaurant called "The Chan Xing Shing Food Shop" on the northern outskirts of Cheng City. Chen's face is numb, and she is called Qiang Chen, who invented tofu, which is called tofu. Let's enrich the holiday table with this authentic tofu. Let's not miss this
