sweet and sour Recipe

Sweet and sour pork ribs

Sweet and sour pork ribs

AlecLittel

Mooncake Moon always makes people gnash their teeth! Reciprocating gifts is always inevitable to send mooncakes to see, and I am a little tired of them, let alone eating them! <br /><br />Moon cakes are hot and humid, and eating more is not good for your health. Especially for people with spleen deficiency and dampness, gluttonous mooncakes will cause serious symptoms of dampness and dampness. <br /><br />The greasy mooncakes probably lose their appetite even when they see big fish and meat, so let's have a sweet and sour appetizing vegetarian dish-sweet and sour pork ribs! <br /><br />This dish was originally Shanghai cuisine, but I modified it according to my personal taste. It is definitely suitable for vegetarians. <br /><br />There are many explanations on the Internet about the edible value of lotus root, so I won't say much, but what must be said is that in fact, the value of lotus root is not as magical as the efficacy described on the Internet, but it is quite rich in dietary fiber, so eating more in moderation is also beneficial, especially after a period of greasy life, we need more fiber to help our bodies detoxify. Such a sweet and sour material is perfect, huh!
Soak appetizers with vinegar

Soak appetizers with vinegar

AlfonzoChamplin

Make your own kimchi at home, which is clean and hygienic. You can make delicious and healthy kimchi without using kimchi water. Every year for New Year's Eve dinner or festivals, when family reunions, I always have to prepare something, which is very popular. <br /><br />You can choose your favorite lettuce, beans, lentils, celery, cucumber, radish, green and red peppers... You can eat them raw. There is also a delicious thing-people like to eat hand-shredded cabbage. The peeled stems and cabbage pockets are washed and soaked. They are extremely crispy! The same goes for cauliflower pockets. <br /><br />Vinegar, which tastes sour and mellow, is an indispensable seasoning in cooking. It can eliminate the fishy smell. It is the best among the "edible skin care products" and can soften and whiten the skin. <br /><br />Vinegar has the effects of activating blood circulation and dispelling blood stasis, promoting digestion, and detoxifying. It can prevent and relieve fatigue; lower cholesterol and prevent atherosclerosis; kill and inhibit a variety of bacteria and viruses; help absorb and utilize calcium, phosphorus, and iron in food; and increase appetite. <br /><br />[Auxiliary Materials]:<br /> Clean, sealed glass bottles
steamed bun pudding

steamed bun pudding

EzekielParker

We usually put the leftovers of steamed buns into the refrigerator and never know when they will appear on the table again?, Take it out and eat it will be dry, hard and not good. Xinyun once fried steamed buns for my daughter, which she couldn't forget. I shouted that I wanted to eat it, so I made it according to my heart's way. It was really great. The fragrant crispy skin and the tender and soft heart were no worse than cake and pudding. It really gave the leftover steamed buns a gorgeous transformation.