Homemade fishballs IT'S CHRISTMAS, SO MANY FRIENDS ARE OUT AT HAPPY, AND MY SON GOES TO SCHOOL, DOESN'T HAVE TIME, WAITS AT HOME FOR HIS SELF-STUDY, BUYS A GRASSFISH TO MAKE FISH BALLS, WHITE FISH PILLS, FRESH FISH SOUP, AND MAKES HIS SON CRY FOR HIS MOTHER.
Homemade lake fish It's been pickled this time of the year, and it's gonna take a few days to dry. Last year, these two fish are a little big, two weigh 19 pounds. They didn't buy this big, they bought four 30 pounds. The pickles are particularly delicious in this paprika, and the fish is salty, chewing their heads and eating their food, but it's not as good as the ones with soy sauce. So now my family is salted with pepper. It's salted from Hubei. It's salted with sauce
Spicy fish It's raining, it's getting colder every day, it's making spicy fish on Sunday, it's spicy and spicy and it's the most popular dish in the cold。
Pyramid and green fish rolls One time I saw it in a magazine, I finally took the time to do it, it was fun, it was healthy and delicious
Scorch The sourfish began with a fishing vessel in Jiangmura, Chongqing. It has been said that fishermen sell the big fish that they will catch, often exchange the remaining small fish for sour food with farmers on the riverside, and that the fisherman cooks the soup with sour and fresh fish. It is not surprising that the soup tastes so good that it is one of the pioneers of the chongqing. It's especially for the oldest mom's。
Spicy fish Fish, which is a blessing, is food, which means it's more than a year old, so there's definitely something on the table for the rest of the year. Spicy, fresh fish, red fire, it's a particularly hot feeling at first sight。
