The Hubei, known as the province of thousands of lakes, is also rich in water resources, which not only make up a large variety of freshwater fish, but also a large number of their prices, so that many people in Hubei eat fish and use it to the full. And on the fishermen's small boats, ordinary fishers pull up fish from the lake, and sometimes it's big enough to cut it straight in half, so that it keeps the fish intact, in the lake's water, using the most primitive method -- stew, the most prominent fish, and the taste of the fish's original juice. Today, we will use the fisher's approach to fine-tune it, add some extras, add some festivities to the fish, match it with its best partner, Tofu, and bring it to our holiday table。
it's only two sauces, and it's called the jell-o, and they can only be sugar and vinegar. before i did it, i wondered, would the food be delicious with sugar and vinegar, but after eating, i felt sorry for my initial suspicion, so don't doubt it, but try to make the right comment. it's hard to post a book on weekends because it's too hot, there's nothing to do outside, and the only entertainment in summer is a shopping mall. although sunshine does like to go shopping, it doesn't mean anything. it's a day, cooking, taking pictures, taking pictures, taking pictures。
The roasted fish is a very hot meal in the last year, and Wuhan has a special roast fish restaurant, and there's always someone waiting in line, and I've been kept in mind, and I've arranged for friends to solve the problem. The spicy fish, the soak, the spicy, the fresh, the fragrance of the fish, the tenderness of the fish, the fineness of the soup, and the veggies have taken full advantage of the taste of the fish, which is not so bad as the fish. After two days of cleaning up the refrigerator and finding that there were still half a fish left, thinking at home about how to cook the fish, and not being able to eat the peppers themselves, replaced some of the peppers with fragrance-specific soy sauce; added to the tablets and lasagna that you like, in fact, beans and fish are the best partners, so you have to add some; and put in other chorus you like, so that a simple, but absolutely delicious, roasted oven will come out。
