Boiled fish

I love roast fish, but it's expensive to go to Zhuge's. A few days ago, my nephew gave me an oven and finally got to eat at home。

Squid

This fall, we made a lot of guangdong meat and weeds once. It's delicious, because it's a little too expensive. So I didn't do it again, and it was a little bit cheaper to do it, but it was a lot less and tasted better

Fish

Home-cooked vegetables

For a good food, fresh food is important, so we went to get herbs and sour vegetables yesterday morning. I didn't buy a sourfish bag because I thought it would have a lot of additives and it's so unsanitary, I did my own cooking, and I just got up and found that last night's fish soup was frozen

Coke fillet

All fish

Every year there are fish - more than every year, representing a better life and wealth for the coming year. Soon after New Year's, 30 families will have plenty of food on their table, and the family will sit around and have a nice, happy meal. In this happy New Year's dinner, fish are essential for a meal, and families are going to make a fish. Because it represents “richness” and “over the years”, it symbolizes wealth and luck for the coming year. The years are over, the years are blessed。

Homemade fishballs

Sourfish

Squidfish

The Squidfish is a traditional and ancient dish in Rufus. Today, I made sauerkraut chips of sugar and vinegar that everyone loves. It's soft and smooth and sour and sweet。

Sour and sour

The sour fish fire pot is based on Zhongqing's common dish, a soup made of fresh fish and pickles, which tastes good, colourful, fragrance, spicy acid, and is a healthy, appetizing fire pot. I've added lamb chops and fishballs to the sourfish soup. Screeching lamb chips with yogurt soup is delicious, and it's greasy. I used live weed, I left my head behind, something else。