Pepper chopper head Pepper chopping fish head is a famous pickle! It's the first meal I've ever had! It combines the "fresh" of the fish head with the "spicy" of the pepper cutter, the evaporated fish head, the soft taste, the spicy taste! After the fish head and a bowl of noodles mixed in the soup juice, it's absolutely spicy
Frozen beer and fat fish The wild ones are bigger, and I usually cook fish in groups, each time. The mushrooms, the beer, the fresh fish, the beer, the smell of the fish!
Red, fat fish The wild, fat fish caught in the winter of Chadji Lake are generally fat, fresh meat, delicious tastes, big fish stubbles, which are easy to cook and taste。
Twenty-nine, go Fishballs are special snacks in Fukuo, common in the streets, a bowl of fishball soup, which is absolutely warm enough for you to cry, and, of course, the family makes them, each with its own taste. The choice of different fish poachers has an impact on the final taste of the fishballs, so the babies choose the fish they like。
