Tea eggs Five spicy tea eggs are a famous Han snack. In the past, food was scarce and generally available only during the summer season. Because of the practice of eating eggs and fighting eggs and praying for good on the day of the summer. It's almost usual to eat tea eggs today, but it's not easy to make them taste good, either。
Ginger tea It's an old Chinese doctor who gave it to me. It's for the cold. I had a particularly severe cold, and after drinking this ginger soup, my symptoms were significantly reduced. It's easy. You can try it. {\bord0\shad0\alphaH3D}
Tea squid It feels good to play with halogen and it really tastes better. It's time-saving, clean up the food, boil the halogen juice, then boil the bubble. Today it's tea and fragrance. Friends can refer if they like。
