THE NUTRIENT CONTENT OF THE BROCCOLI IS NOT ONLY HIGH BUT ALSO COMPREHENSIVE, CONSISTING MAINLY OF PROTEINS, CARBOHYDRATES, FATS, MINERALS, VITAMIN C AND CARROTS. IT WAS ANALYSED THAT FOR EVERY 100 GRAMS OF FRESH BROCCOLI, THE PROTEIN WAS 3.5 ~4.5 ΜG, THREE TIMES MORE THAN THE VEGETABLE FLOWER AND FOUR TIMES MORE THAN THE TOMATO. IN ADDITION, ORCHIDS CONTAIN A MORE COMPREHENSIVE MINERAL COMPOSITION THAN OTHER VEGETABLES, AND CONTAIN A WEALTH OF CALCIUM, PHOSPHORUS, IRON, POTASSIUM, ZINC AND MANGANESE, WHICH IS MUCH HIGHER THAN CABBAGE, WHICH ALSO BELONGS TO THE CRUCIFIXION. THE BLUE FLOWERS AND THE PRAWNS ARE VERY BRIGHT AND SOFT
THE PEPPER IS ALSO CALLED SWEET PEPPER, WHICH IS RICH IN VITAMIN A, B, C AND SUGAR, CELLULOSE, CALCIUM, PHOSPHORUS, IRON AND OTHER NUTRIENTS, AS WELL AS THE HIGHEST LEVELS OF VITAMIN A AND C IN THE SCAVENGERS, WHICH CONTAIN CARROTS, AND A COMBINATION OF PEPPER ERYTHROMATICS CONTAINING LARGE AMOUNTS OF POTASSIUM, VITAMIN C VITAMIN E, ETC. PAPRIKA, WHICH HAS THE EFFECT OF RETRIEVING BLOOD, ELIMINATING FATIGUE, PREVENTING COLDS, PROMOTING BLOOD CIRCULATION, NUTRITIONAL VALUE OF SHRIMP, INCREASING HUMAN IMMUNITY, CALCIUM SUPPLEMENTATION, PHYSICAL FITNESS, ETC., IS A FOOD THAT EVERYONE LOVES。
The orchid has the beauty of the king of vegetables, which is rich in pheasant, multivitamins, trace elements, oxygen resistance, anti-age resistance, beauty pigmentation and rich nutrients in shrimp. It provides liver, body immunity, calcium supplementation, softening veins, etc., and is more nutritious in eggs. It's a good thing to feed your body
The cabbage, which is a regular diet of vegetables during the winter, is rich in vitamins, resistant to nutrients, old age, large cabbage, rich in minerals and trace elements such as calcium, zinc selenium, and dietary fibres. It is also abundant. It is often eaten with detestable intestines, especially during winters, when the climate is dry, when eating large amounts of cabbage is dry, and when the skin is protected. The cabbage is caught in the shrimp cots, the sauerkraut mix, the fragrance, the delicious, the evaporated, the less oily, and the nutritionally healthy, which are very nourished during the winter。
A classic specialty, healthyly nourished, shrimps rich in high protein and trace elements, (calcium, iron, zinc, selenium, etc.) and amino acid. Renal strength, lily contains proteins, trace elements and carrots, which are able to clear the heart, improve the pulmonary coughing, contain selenium that increases immunity, is resistant to cancer, and contain slime liquids and cellulose that have a beauty effect on the skin, and the cauliflower is able to clear its bowels, relieve its blood pressure and promote blood circulation。
