Garlic shrimp Garlic shrimp is cut off from the back of the shrimp or nine knots of shrimp, remove the shrimp wire and make it open, put garlic on it and steam it in the pan; then onions are cast and hot oil is poured. The special scent of garlic and onion oil, the beauty of beauty, is a fine meal。
Steamed shrimp with garlic Ingredients: salt,prawn,MSG,cooking wine,sesame oil,red pepper,garlic,corn oil,green onion leaf
Crispy shrimp steak Ingredients: salt,prawn,eggs,pepper,cooking wine,bread crumbs,starch,salad dressing
Stewed tofu with shrimp Ingredients: salt,tofu,prawn,eggs,water starch,onion,Jiang,spiced powder,peanut oil,dry starch
Prawn and tomato egg soup To be honest, this shrimp, tomato and egg soup is really the most photographed soup dish in our family! <br /><br />Tomatoes are indeed the most suitable for making soups. They are sour and sweet, and a little salty. They are very delicious and appetizing. <br /><br />Putting shrimp in tomato soup is also the eating habit of our coastal people. <br /><br />After adding a few shrimps to a bowl of soup, it becomes delicious and even the MSG is saved. <br /><br />I still want to drink after drinking!
