Red burning pig hoof A pig's foot is a pig's foot (foothoe) and calf, which is also called Won's foot in China. In the Chinese world, pigs' feet and feet are one of the areas where pigs are often eaten, and there are many different cooking practices. Pig hoofs contain abundant gelatinic proteins and have lower fat than fat. It is particularly important to slow old age and promote the growth and development of children by combating skin wrinkles, increasing skin resilience and resilience. For this reason, pigs' feet and feet are referred to as “cosmopolitan foods” and “eats like bear palms”. My mother-in-law's cuisine is very popular, so I've been learning from her lately。
Pig hoofed beans It's supposed to be dry. They say it's not so hot at night. So let's fire it with the pig hoof. Tastes too. The Zin
A big iron pot for a pig hoof To go back to Grandpa's house for the rest of the year, a big pot canteen is a very rare dish, which is slowly cooked with the most primitive firewood。
Soy pig hoofs It's a simple sauce for the soy hog hoof, mainly soy sauce, plus a little old color. So, it's called the Soy Pork Hoof, and the color of the cooking is very beautiful, and the pig hoof smells like a little bit of soy sauce, which is a simple traditional good。
