Chinese Food Recipes
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Pig-legged ginger an egg

Pig-legged ginger an egg

It's been two months since I've been sitting here. I can't help but cook it
Soybeans, poach soup

Soybeans, poach soup

Autumn is a harvest season, and she says it's time for the new soybeans to harvest, and there's so much more to eat, so grab a pot of stew, chicken claws and stew, and full of glued proteins, and some corn, sweet, nutritious, white and sour. Food: 8 chicken claws, 1 pig hoof supplement: 2 corns, soybeans, ginger, onions, onions and salt
Soy pig hoofs

Soy pig hoofs

Pork hoof

Pork hoof

Get some pig hoof
Coke pig hoof

Coke pig hoof

I don't like, and I particularly object to, this kind of drink, but cooking with it is really good, so the chicken wings don't have to say, the pig hoof colours used in it are red and the meat is particularly soft。
Crystal hooves freeze

Crystal hooves freeze

The pigs' hoofs are rich in proteins, most of which are the main component of the skin, which sustains the elasticity of the skin, so they often eat pig hoofs with beauty and beauty, and many of the best ways in which pigs' hoofs do their best is to make them frozen, so that they don't waste a drop of soup, and eat them all in their mouths。
Beer hog hoof

Beer hog hoof

Honey pig's feet

Honey pig's feet

The sweet combination of soft pig's feet and honey, even I'm not a sweet eater
Roasted beer, pig-hooves

Roasted beer, pig-hooves

Pork hoof geled protein is in the body of the child's family. Okay
Soybeans

Soybeans

It's a traditional old-fashioned hard dish. Use a mix of red beans and pig hoofs. This dish has a rich, fat, fat protein. It's very open
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