Garlic fried mushrooms, a very common home dish, to make it more delicious and nutritious, plus half a carrot, so that children can eat more vegetables. It's really easy to cook vegetables, especially those that are fast-handed, if they're prepared for the fire, they'll come out in a few minutes, and if they're fried with a fire, they can lock the vegetable water and make the vegetables eat tender, very good mouths。
