Homemade salt meat

Salt fried meat is a very famous canadine. The way this dish works, it's a real fry. It's easy to learn. It's very good. Food is simple

Fresh shrimp

I used to make shrimp in the flesh, but I didn't think it tasted so good. This time I looked at people's blogs and looked at people's practices. It's worth a try

The sauce is white

The heat doesn't want red meat. It's a deal. Do you like it? Come along if you like。

Yuanbao

the first time, it's just soeasy! the girl who just woke up with her hair and was fascinated by a lovely yuan treasure

Garlic sprouts back to the pot

The casserole is one of the most special foods in the river

Salted meat

Sichuan's salt fryed meat is not famous for returning it, but it is a delicious meal of the same class, almost the same food and fabric. It's that there's a difference in cooking methods, but the result is that it's all fragrance and lust。

The apricot veggie

Almonds and mushrooms are a rare fungus that collects, treats and treats together. They smell like almonds, they're fat, they're fresh, they're delicious and they're nutritious. Efficiencies such as blood resin, cholesterol, promotion of gastrointestinal digestion, enhancement of body immunity, and prevention of cardiovascular disease。

Homemade sausages

It's for the end of the year. Whether it's meat or sausage, look at a lot of people in the yard, or a bunch of balconies and roots hanging on the balcony, and it seems that even the air smells attractive. Walking on the road, looking up at the smell of the family hanging up, it felt that the new year was really approaching. My mom got a lot of sausage this year. Even if it is a northerner, the diet has tasted like the south since the marriage of the southern husband, and the sausage is naturally delicious. Weenies are easy to make, and there's not much too strict in them, so they can be put on their own. You like it dark, you put more sauce; you like sweet, you put more sugar; you like spicy, you put pepper pepper; but it's not rare. It has the effect of leaching, bacterizing, prolonging the shelf life. A well-filled sausage hangs where there is both solar light and ventilation. With the help of the wind, the wiener can dry quickly; with the light of the sun, the oil in it can come out and taste more dry. Weeds that are well prepared, they can be evaporated, they can be fertilized, they can be fertilized, they can be fat, they can be fat, they can be fat, they can't be fat, they can't be fat, they can't be fat, they can't be dry, they can't eat. It's delicious for cooking and cooking。

Precious ridge

The pelican ridge is our family's special favorite, and it tastes like a cranberry fragrance, so I've always had a big piece of meat to cut a pickle, and then I've got a small bag in the freezer, a bag when I want to eat, and a noodle, and it'll blow up. It's especially for workmen. It's both easy and easy。

Seamese sesame pine

the first winter in the northeast came after the frosting, and the only reed in the company's yard was most visible in a depression. especially in the afternoon sun, with light, tan, tender, beautiful. and the idea of eating is, look at it and think about the pine... isn't it strange, nono, that the pine must be so beautiful and soothing, the moss with the pine? i've enjoyed meat pine since i was a kid, in porridge, in rice, and with soy sauce. the distance from the food route is such that it is difficult to pick up and lose weight. foods such as meat pine, which are classified as snacks and are sold out with a large amount of additives, are largely eliminated. but there's nothing to stop this love when you eat it together, especially when you've got a fried pine hysteres – the bread machine. it's done with 800 g of meat, and when it's fired, it comes out of a bread bucket. there's no way. make more to eat. as a result, many friends have expressed their desire to buy it, and i can't even sell it. for no reason, the ripping process is really long. these dolls have been tearing up for half an hour... but it must be true love to make it..