Coconut toast

A pack of high-quality coconuts was purchased, because they were made of pure coconut meat, and the coconuts were pure, so the coconut pie was used instead of butter, highlighting the smell of the coconut itself and adding a fried process to it. And the bread was made of the Chinese pasta of Mr. Woo, softer, and coconut oil to highlight the coconut. If you like milky, you can replace coconut oil with butter, which is a 450-gram three-dimple toaster。

Coconut bread

I didn't like the taste of coconuts, and recently I bought a coconut bread in a bakery, it was delicious, so I put it on my own

Black sesame bun

I love these super-soft buns. And by the way, they're the simplest plastics. Scratch the noodles in a circle one by one, and fermented and baked, simple without error. Today this bread smells like black sesame. It is well suited to serve as a pre-eat bread and can be accompanied by a glass of milk for breakfast. Soft, delicate, sweet, a little bread suitable for everyday production。

The date roll

I LOVE DATE ROLLS. IT'S DELICIOUS. MAYBE A LOT OF KIDS KNOW I LOVE DATE ROLLS. THE SMELL OF THE DATE TART IS VERY, VERY BEAUTIFUL TO ME, BUT ALL THE SWEETS OF THE DATE TART, LIKE THE DATE MACKEREL AND THE DATE MACKEREL, ARE NOT ALWAYS ENOUGH. BUT IT'S ALSO A PREREQUISITE FOR EATING DATE TART, WHICH TASTES PURE ENOUGH. SO, INSTEAD OF ME EATING DATES, I LIKE MY OWN DATES. IT'S BEAUTIFUL TODAY. IT'S THE SWEET COCOON WITH THE FRAGRANCE, AND THE SWEET LITTLE DATE ROLL. PS: IN ORDER TO MAKE FINE AND DELICIOUS DATES, WALL BREAKERS ARE NECESSARY, AND WITHOUT THEM, A COOKER THAT CAN BREAK FOOD. THE GYPSIES USED IN THE RECIPE WERE LAUNCHED ON 9 OCTOBER AND THE DETAILS OF THE GROUP PURCHASE WELCOME ATTENTION TO MY TWEETS OF 8 OCTOBER EVENING。

Miffy Rabbit squeezes bread

It's a long-time rice rabbit bread today. Little rabbits are brightly colored and cute, and they're lovely. It happens to have cherry radish in the house, and it's nice to have a close encounter with the rabbit in the picture, making it more colorful

Frogs squeezing on a snack

I've always wanted to be a red frog to squeeze bread. It's simple, it's difficult to operate! The product isn't pretty enough, but the kids are very nice, and they're putting up their thumbs, so let me be proud

Meat loaf

A friend who likes to eat meat must not miss this bread, roll up the pine and eat it. What is important is that the bread rolls are soft, flexible and zero fail. I used to make bread rolls that were always broken, and I finally knew why I failed, and I used the wrong flour。

Black Sesame Luna

Happy holidays in the middle of the autumn

Milk and chestnut mooncake

In the middle of the autumn, only one cloud-legged moon cake was made, which seemed to be a little out of hand, while the wide-range moon cake did not seem to make much sense. The inventory of milk chestnuts is relatively new and has never been made of chestnuts. As long as there's material, the moon cake is made in minutes. It's okay not to go after the skin. And the thicker the skin, it's a lot easier to wrap it up. It's a lot faster than what? Always brushed the face with full egg fluid. At the earliest, a little bit of water was used for pure egg yolk, but later the result was too yellow, or the bright yellow of the whole egg fluid seemed to be more attractive, and then it was replaced by full egg fluid. Don't worry about it. When the mooncake comes out of the oven, the surface is clean and placed overnight, the skin gets wet and softer. It's not so much oil, but it's sweet and soft。

Coffee walnut toast

It's hot in the summer, it's really bad to make bread, and it's common to overdo it. If there are fermenters, there is no need to worry about fermentation, but for the vast majority of bakers, the fermentation can be used in areas that are less common and can be accelerated in the cold with ovens and hot water, but only in the summer. The timing of the fermentation of the noodles is easy to control when the weather is cool in September, and it does not overwhelm. The toast made today, with a large amount of dried fruit, has no white toast, which in total is less than 20 minutes old, and has had a very good effect on the pasta. My family likes bread for breakfast, and this toast doesn't wait till it's completely cool, and it's torn up by their families。