Two bucks for the souffle

Two bucks for the souffle

In your county, the local farmers of Anshun and Xinyi pick the best crotch and crotch, wash the blemish and steam it, then squirt it like mud, then rub it in a warm, elliptical, flat-temper shape, and then cool it. The two grains of rice come in finely mixed, and they breathe and are elastic, and they cut open, and they are also luminous. There's plenty to eat: can steam, fry, fry, cook. This is a two-piece souffle with a soft skin and a soft inside of it, and it's sour with salted yolk, sour, and it's mixed with two pieces of rice。