Salted egg yogurt

Salted egg yogurt

In the fall and winter seasons, people with weak stomachs are vulnerable to discomfort. The husband is one of them, who has been living with him for days with buns, porridge and pickles. Make a vegetable for the autumn winter festival -- doll food. The doll food helps sweet, tastes good and cold, and is often eaten with the effect of groining, drying up, urinating, and decomposition. The size is only one quarter to one fifth of the size of cabbage, but its potassium content is much higher than that of cabbage, which is well regulated by the fact that people who are often tired and weary eat more doll food. They also help with gastrointestinal wrinkles, promote defecation, and degenerate urine for autumn and winter holidays。
Sandbag

Sandbag

It's a sandbag that's often eaten in the heart of the gill. The soft skin, wrapped in yellow intubation, the hotness of the air and the strong smell of milk. Eating in your mouth, feeling like yogurt, mixed with hot butter, sweet. The subject of this telecommunications is "silent sand," but the skin is the soul! It's hard to make that soft and clean face. I've studied many ways to fail. This time it's soft, but yellow. I don't know why. I've got a little bit of information on the problems I've had in my face
Charcoal omelet

Charcoal omelet

The world of a month's cake has just been discovered, and the month's cake festival has been rushed, leaving only more regrets. One of last year ' s unfinished wishes is the carbon-burned moon cake, which is used as the final admission officer. Wandering between the envisaged types of material, the decision was finally made to use the wealth of lint yolk. The lunar bread, which is baked directly from tin paper and the skins of the moon cakes, is able to keep the water content of the cakes and pies intact and to ensure a longer shelf life and softness. I wonder what the taste would be like with the classic omelet yolk cake, with a new fancy coat
Potato mackerel

Potato mackerel

mid-autumn is coming, and the moths in my mouth are coming out again. i'm tired of the traditional mooncakes on the market and i want to do something new. the husband likes to eat a spicy moon cake, so i looked online for information about its practice, and i started playing in the kitchen and finally made this potato spicy. some friends wanted me to share more posts about homemade mooncakes, so i asked my husband to take a full account of my homemade mooncakes, hoping that you would like to have a nice mid-autumn festival。