Zero Loser Puff Since last night's breakfast was shared, the good puffs had to stay on the Internet and make a few simple photos after class and then wash the dishes, which is later. It's like sleeping for less than four hours, so there's no headache in the morning. It is hoped that this good state will be maintained after the lunch break. Today's share is a swan puff. Puff is a sweet meal from Italy, with cream, chocolate and even ice cream wrapped in a loosely emptied cream skin, with a softer taste。
Salmon This course uses Atlantic salmon taken from the western coast of Canada. Since salmon meat itself is more woody, butter is used to increase the lubrication of meatloaf. Tastes pretty good. This form of cuisine is more of a small snack for the caterer, where raw meatloaf can be pre-empted to freeze and need to be unfrozen overnight in the fridge. The unfinished meatloaf is also suitable for cold storage and does not require vacuum preservation. The raw salmon are kept in a vacuum as far as possible to prevent nutrient loss and associated fish smelt from the oxidation of fish oil。
Flamingo bun The flamingo is good. Don't lose it. It's really good to make bread. This flamingo kit has been ready for a long time, because it's done at just over 11 p.m., and it's impossible to make a map without natural light. The husband smelled fresh bread, and he ate three, and I ate one, and it destroyed the whole shape and felt like it was not pretty, so he never had a hair. It's a double break, and I'm busy anyway.
Potato bread bread bar bar, sweet mouths of nutritious bread powder 200g, potato 130g, sugar 20g, salt 3g, yeast 4g, milk 150g, butter 30g, soy-sand appropriate
Curry with a Coke sauce Coca-Bake is perfect for the kids to cook together, so that the kids can do it themselves, and it'll increase the happiness of cooking
Coconut bread When this bread is baked, it smells and the rich coconuts come out of the oven and are attractive。
Banana cherry sauce The cherries they make themselves, see the bananas in the house, the bananas in the main material, the cherries in the oven, and then the cherries flow out like a raspberry bag, and the taste is so soft and so great。
All-shelf red sugar The whole wheat red sugar bag, a bite, the smell of thick red sugar reminds me of eating sugar when I was a kid。
