stir-fried tofu with lettuce

stir-fried tofu with lettuce

It has been ten months since I came to [Gourmet], and I have met many friends and added a lot of fun to my boring office life. I am a simple person. I can see from the dishes I cook that because of work, I only cook some simple fast-handed dishes when I get home from work. It is easy to satisfy my family, and I am also happy to be lazy. Only on weekends when the whole family is there will I make something slightly complicated. Now it seems that I am a pseudo-food enthusiast. I definitely don't like food to the point of fanaticism. As long as my husband and daughter are satisfied, it will be fine!